2 Course €20.95 or 3 Course €24.95
2 Course €20.95 or3 Course €24.95
SCOTSMAN BAY SEAFOOD CHOWDER
Made with chunky pieces of fresh fish and served with toasted sourdough bread
Fried Calamari served with our sweet chili marmalade
Fresh Galway mussels steamed with cream, white wine, shallots and garlic
FISHSHACK PLATTER FOR 2
Our fried calamari, steamed mussels, smoked coley fingers and dressed oysters. Served with our sweet chili jam,tartar sauce and toasted sourdough bread
Fresh mussels, prawns, shrimp and calamari tossed in fresh linguini with a cream & parmesan sauce
FISH ‘N’ CHIPS
Fresh haddock in a light ‘n’ tasty tempura batter seasoned with a hint of chilli and fresh parsley and deep-fried.
Smoked Coley cooked in a Dubliner cheddar cream sauce, with toasted sourdough. Served with Shack salad or chips
SMOKED COLEY FINGERS
Smoked coley lightly coated with panko bread crumbs then deep-fried. Served with tartar sauce and Shack salad or chips.
SCOTSMAN BAY BACON CHEESEBURGER
6oz sirloin burger with strong white cheddar, beef, lettuce, bacon & Shack sauce.
Grilled halloumi with mixed leaves, avocado, beetroot, green beans, sunflower/pumpkin seeds & blueberries. Add Chicken or Prawns.
Corn on the Cob €3.50
Shack Chips €3.50
Shack Salad €3.50
Toasted Garlic Sourdough €3.50
Steamed Green Beans €4.00
CHOOSE FROM OUR DELICIOUS SELECTION OF ICE CREAMS OR HOMEMADE DESSERTS.
|Havalos Sauvignon Blanc||€6.50||€18.00||€26.50|
|Zagalia Pinot Grigio||€7.00||€18.50||€27.00|
|Picpoul De Pinet A/C||€8.50||€24.00||€32.00|
|You & Me Albarinho||€10.00||€28.00||€40.00|
|Les Vinges Doc (Rose)||€7.50||€21.00||€29.50|
|Havalos Cabernet Sauvignon||€6.50||€18.00||€26.50|
|Wandering Vines Tempranillo/Merlot||€7.00||€18.50||€27.00|
|Grauzan Pinot Noiré||€8.50||€24.00||€32.00|
|Fish Shack Pilsner Lager||€4.50||€12.00|
|Fish Shack Irish Pale Ale||€4.50||€12.00|
|SNIPE FRIZZANTE CA MASETTI||200ML||€12.50|
|BOTTLE FRIZZANTE CA MASETTI||750ML||€30.50|
10% Service charge applies on tables of 8 or more.
The FishshackCáfe only uses certified Irish Beef.